MSc Food Technology – The fact that humans cannot survive without food and that’s why the food business is prospering. However, in the modern era, when there are food shortages, droughts, soil erosion, and global warming, it has become crucial. What are the researchers doing in the field of food? These experts, who are regarded as the food industry’s wizards, are hired to improve the food supply and to improve the well-being of the expanding population.
These are constantly looking for new methods to ensure the quality of their products. Read this blog to learn everything there is to know about the MSc Food Technology programme, including the requirements, curriculum, colleges, scope, and employment opportunities.
What is MSc Food Technology?
A two-year postgraduate programme called MSc Food Technology examines the technology used to produce, maintain, manage, package, and distribute food. From gathering the raw materials to getting the finished product to the user, it covers the study of the procedures and methods used. The program’s objective is to lower the amount of wasted food that has been seen at all levels of food distribution as well as processing.
The training also emphasises creating a high-quality product, preserving the food’s nutritional content, lengthening its shelf life, and ensuring year-round access to seasonal fruits and vegetables. They may also have the chance to work as Research Scientists and conduct cutting-edge research in the relevant area. In addition to teaching students the necessary skills to work as food technologists at well-known food processing companies, this programme also fosters their development as technical professionals.
Why Choose a Master of Science in Food Technology?
Some of the reasons for pursuing an MSc in food technology include:
- The Indian food processing industry has grown at an average annual rate of 11.18% during the previous five years, making it a rapidly expanding industry. This industry is anticipated to grow significantly during the next three to four years. This demonstrates unequivocally that skilled workers in this field will be needed in the future.
- The food business is global in scope. There are hence employment options for students abroad as well.
- Both the sector and the employment possibilities are here to stay! Future professionals will have job stability because of this very fact.
- The food business is a large one, and it always needs to enhance its production processes for better processing & preservation.
MSc Food Technology Course Eligibility Criteria
The following basic qualifying conditions must be satisfied by candidates seeking admission to this program.
- Applicant should hold a bachelor’s degree in science or food technology.
- In order to graduate, they needed to have at least a 50% grade point average.
- 5% relaxation for reserved category.
- They ought to have graduated with a bachelor’s degree from an accredited university.
MSc Food Technology Courses Admission Process
The results of the applicant’s performance in the entrance exam administered by the admission authorities will be used to determine the applicant’s admission to this programme. The applicant’s score on the Bachelor’s degree test, however, is taken into consideration by some universities & colleges when granting admission to this programme or we can say merit-based admission.
- Aspirants must get excellent marks on the Bachelor’s degree test in order to be granted direct admission to the M.Sc. Food Technology programme.
- Aspirants will be selected for further admission rounds based on their performance in the personal interview & the Bachelor’s degree exams.
MSc Food Technology Entrance Exams
For M.Sc. Food Technology admissions, some universities, institutes, or even states may have their own admission entrance exams which are the following.
| Entrance Exams | Read More |
| CUET PG | Click Here |
| CFTRI Entrance Exam | Click Here |
| BITSAT | Click Here |
| MDU CEE | Click Here |
| NEST | Click Here |
| IIT JAM | Click Here |
| DUET | Click Here |
| TISS NET | Click Here |
| Govind Ballav Pant University of Agriculture and Technology Entrance Exam | Click Here |
| GATE | Click Here |
MSc Food Technology Course Fee Structure
The average fee of government colleges varies from 5k to 50 K per annum while for private colleges, the average fee varies from 20k to 5 LPA. The following are the college fee of some popular colleges.
| Name of the College/ University | Average Annual Fees | Admission Process |
| Mahatma Gandhi University, Kottayam | Rs. 20,200 | Entrance-Based |
| Govind Ballabh Pant University of Agriculture and Technology, Pantnagar | Rs. 45,796 | Entrance-Based |
| Punjab Agriculture University, Ludhiana | Rs. 70,370 | Entrance-Based |
| University of Kashmir, Srinagar | Rs. 27,800 | Entrance-Based |
| Guru Nanak Dev University, Amritsar | Rs. 66,955 | Entrance-Based |
| Maharshi Dayanand University, Rohtak | Rs. 11,267 | Entrance-Based |
| Goa University, North Goa | Rs. 17,055 | Merit-Based |
| Dr. YS Parmar University of Horticulture and Forestry, Solan | Rs. 61,400 | Entrance Based |
| Jawaharlal Nehru Technological University, Anantapur | Rs. 42,000 | Merit-Based |
| Guru Jambheshwar University of Science and Technology, Hisar | Rs. 25,550 | Entrance Based |
Master of Science in Food Technology Syllabus
The themes and disciplines offered by each institution may vary depending on the course modules. Several of the subject areas include:
| Semester I | Semester II |
| Food Chemistry | Unit Operations in Food Processing |
| Principles of Food Engineering | Dairy Technology |
| Food Microbiology | The technology of Fruits and Vegetables |
| Principles of Food Processing and Preservation | Lab-III (Dairy Technology) |
| Lab-I (Food Microbiology) | Lab-IV (Fruits and Vegetables Analysis) |
| Lab-II (Food Preservation) | Program Elective I |
| Semester III | |
| Technology of Cereals | Program Elective I |
| The technology of Meat, Fish, and Poultry | Packaging Technology |
| Lab-V (Chemistry and Technology of Cereals) | Pulses and Oilseeds Technology |
| Program Elective I | Technology of Beverages |
| In-Plant Training | Nutrition and Health |
| Program Elective II | Program Elective III |
| Food Standards and Quality Assurance | Bioprocess Technology |
| Food Additives | Food Biotechnology |
| Semester IV | |
| Program Elective III | Research Project |
| Seminar | __ |
MSc Food Technology Scope
A degree like MSc Food Technology, which offers advanced educational instruction in food safety & food control, has a tonne of potential. Access to safe supply has become a global problem as a result of the increased risk of contamination brought on by industrial techniques of food production and the internationalisation of the food chain.
MSc Food Technology Higher Studies
The following are the higher studies option for those who want to continue their study.
- MBA in HR
- MBA in Finance
- MBA in Marketing
- Phil Food Science and Technology.
- Ph.D. in Food Technology,
- MBA in Food and Agribusiness Management
MSc Food Technology Job Profiles
There is lots of career option after completing msc food technology which is some following.
- Operations Manager
- Food technologist
- Research Analyst
- Production Managers
- Food Development Manager
- Food Packaging Manager
- Food Safety Auditor
- Dietician
- Food Packaging Manager
- Laboratory Supervisor
- Product / Process Development Scientist
- Quality Assurance Manager
- Retail Buyer
- Technical Brewer
MSc Food Technology Employment Areas
Employment Sectors for MSc food technology graduates include.
- Colleges and Universities
- Food Processing Companies / Food Marketing Companies
- Retailing Companies
- Marketing or Quality Assurance Companies
- Production Management Firms
- Logistics Department
- Research and Development Centers
- Hotels and Restaurants
MSc Food Technology Recruiters
Some of the popular recruiters of MSc food technologists are the following.
- Amul
- Dabur India Ltd.
- ITC Limited
- Hindustan Lever Limited
MSc Food Technology Salary
Graduates of the M.Sc. Food Technology programme will start out earning around 2.7 LPA. Increases in wages will follow an increase in qualifications and expertise. The wage varies according to the popularity of the company and whether the position is in the public or private sector. Even the employment role of the applicant is taken into consideration when discussing pay.